A beautifully buttery pain au raisin, perfect for a weekend treat (with a nice cup of coffee!).
Price is per 1 item.
Ingredients: Wheat Flour, Raisins, water, Sugar, Butter (milk), Salt, Fresh Yeast, Semolina, Pastry cream (Milk, Egg, Wheat flour, Butter, Vanilla pods, Caster sugar), Apricot jam glaze (apricot puree, glucose syrup, sugar syrup, acidity regulator) Cinnamon.
Allergens: Gluten, Semolina, Milk, Egg.
Most Welbeck baked goods are supplied in paper bags, however the odd item (such as sliced breads etc) are plastic bagged.