Description
Welbeck’s award winning freshly baked sourdough, in a tin loaf (approx 1080g).
There is a 2 day lead time on this particular loaf so please place orders by Monday midnight for Friday collection.
Ingredients
Wheat flour, Rye flour, Wholemeal flour Salt, water, Semolina, Levain (wheat, rye, wholemeal, water), rapeseed oil.
Allergens: Gluten, Semolina
Packaging
Most Welbeck baked goods are supplied in paper bags, however the odd item (such as sliced breads etc) are plastic bagged.
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