Description
Two Farmers began with the vision of making delicious hand-cooked crisps that celebrate the true flavours of Herefordshire, whilst protecting our beloved countryside with a 100% compostable bag. Using award-winning potatoes grown on our Herefordshire farms, we slice and hand cook our crisps in small batches before flavouring them with the finest locally sourced ingredients to create a fresh taste and great crunch.
The Two Farmers range of crisps is made using potatoes that are grown, harvested, stored, cooked and packed using renewable energy on our farm in Herefordshire.
✓ No artificial flavours colours or preservatives
✓ Suitable for vegans
✓ Gluten free
Potato crisps with sea salt and Two Farmers cider vinegar flavour seasoning
Ingredients: Potatoes, high-oleic sunflower oil, sherry vinegar powder, sea salt, Two Famers cider vinegar powder, sugar, cider vinegar powder, acid: citric acid, rice flour, natural flavouring, antioxidant: rosemary extract.
Store in a cool, dry place away from direct sunlight. Packaged in a protective atmosphere.
Nutritional Information
| Typical analysis as sold | Per 100g |
| Energy | 2189kJ / 525kcal |
| Fat | 32g |
| of which saturates | 2.6g |
| Carbohydrate | 62.7g |
| of which sugars | 1.1g |
| Fibre | 4.7g |
| Protein | 7.4g |
| Salt | 1.5g |
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