Vollkornbrot – 100% rye and sunflower seed bread. Approx 670g.
Suitable for vegans.
Rye Flour, Chopped Rye, Sunflower Seeds, Rye Levain (rye flour, water) water, Fresh Yeast, Salt.
Allergens: Rye Gluten
Most Welbeck baked goods are supplied in paper bags, however the odd item (such as sliced breads etc) are plastic bagged.